EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. However, having a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.
The QA Level 2 Award in Food Safety for Retail (RQF) is a regulated and nationally recognised qualification has been specifically designed for people working, or planning to work, in a food retail environment such as: supermarkets, corner shops or premises with hot and chilled food display counters.
During this 1 day course, Learners will build an understanding on the importance of food safety in a retail environment. Topics covered include: personal responsibility for food safety, the importance of personal hygiene, keeping work areas clean and hygienic, safe food handling practices and keeping food products safe.
Address
Peel House Commercial Hub
Peel Road
Skelmersdale
Lancashire
WN8 9PT
Midlands Office
37 Regent Place
Birmingham
B3 1UG
Hours:
Monday – Friday:
9am – 5.30pm
Call Us:
0800 464 7731