EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. However, having a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.
During this 1 day course, Learners will build an understanding on the importance of safe food handling practices and keeping foods safe. Topics covered include: food safety laws, types of contamination and the associated risks, bacteriology, personal hygiene, safe food handling practices and more.
Address
Peel House Commercial Hub
Peel Road
Skelmersdale
Lancashire
WN8 9PT
Midlands Office
37 Regent Place
Birmingham
B3 1UG
Hours:
Monday – Friday:
9am – 5.30pm
Call Us:
0800 464 7731