Contact Number
0800 464 7731

For

    EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. However, having a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.
    The QA Level 2 Award in Food Safety for Manufacturing (RQF) is a regulated and nationally recognised qualification specifically designed for people working, or planning to work, in a food manufacturing environment.

    During this 1 day course, Learners will build an understanding of safe food handling practices and the importance of keeping foods safe. Topics covered include: personal responsibility for food safety, importance of personal hygiene, keeping work areas clean and hygienic, and the importance of keeping products safe.

    Address

    Peel House Commercial Hub
    Peel Road
    Skelmersdale
    Lancashire
    WN8 9PT

    Midlands Office

    37 Regent Place
    Birmingham
    B3 1UG

     

    Hours:

    Monday – Friday:
    9am – 5.30pm

    Call Us:

    0800 464 7731